A few weeks ago I had this amazing appetizer during a cooking class at Marennà. Chef Paolo Barrale took simple ingredients to come up with...

A few weeks ago I had this amazing appetizer during a cooking class at Marennà. Chef Paolo Barrale took simple ingredients to come up with...
I had the chance to see Chef Barrale of Marennà prepare this fantastic first course during our cooking lesson last month. Ingredients for ...
A midsummer night’s dinner. A cooking class with Chef Paolo Barrale and his right hand man Chef Roberto Allocca in the kitchen of Marennà...
Here’s a dessert from Chef Paolo Barrale which really shows his Sicilian roots. A lime granita with a white chocolate mousse. It was a h...
Chef Paolo Barrale Numerous times over the past year I have stood in Marenna 's dining room. Marenna', Feudi dei San Gregorio '...
Chef Paolo Barrale Marennà is proud to present ‘Lezioni di Cucina’ ; a series of cooking lessons presented by chef Paolo Barrale . These co...
AIS Campania has just announced their calendar of events scheduled for Vinitaly in Verona this week. It is as follows Vigna Campania Area T...
I remember the first time I visited Feud de San Gregorio . It was a few summers ago. I remember the jaw dropping moment as I walked throug...
Our next Friday night tasting is a road trip to the winery Feudi dei San Gregorio . We will leave on our Wine Bus from JFC in Bagnoli (Na) ...
November 25 2010. The fourth Thursday in November. A day where Americans, all over the world, celebrate Thanksgiving. A day to share with fa...
Mark your calendar for this one…The 8th edition of The Fiano Music Festival in Aiello del Sabato(Av). Two evenings of music, food, and Camp...
Fate che volete! Do whatever you want! Those were the words said by Cinzia from Feudi di San Gregorio’s marketing department to a group of...
Forget the beach...Let’s meet in the cantina... Feudi di San Gregorio and Marennà Restaurant have a series of events scheduled for the mo...
This weekend, I had the desire for a no frills lunch. Something simple, something that I could throw together, something quick-yet slow . On...
Marennà - Feudi Di San Gregorio's Retsurant -will throw their annual Summer Party on Friday, July 16th. Chef Barrale will be on hand t...
Taurasi 2006, Fiano di Avellino 2009, and Greco di Tufo 2009. These are the players this weekend for an unique opportunity to try wines from...
Thursday May 27. Around 6:30 pm. Paolo Barrale leisurely walks into Feudi di San Gregorio’s waiting room. I, along with my friend, Kate, h...
My quest for my Campania white at Vinitaly led me to Pavilion 7. To Feudi di San Gregorio . To my friend, Alessandro Palmieri . My first app...
When you attend a wine fair, particularly one the magnitude of Vinitaly, you’ve gotta have a plan. It is impossible to get through the week ...
Just back from Verona. Back home in Campania. I sit here reflecting on my Campania vigna felix that made, in my opinion, una bella figu...