Face to Face with Wine Maker Carmine Valentino

Carmine Valentino I try to take advantages of opportunities like this. An enoteca, a Friday evening, a wine tasting. A couple of weeks ago w...

Il Sapore della Tradizione-Grand Opening - Saturday, December 11 , Melito (Na)

pane a canestrelli Il Sapore della Tradizione is Stefano Pagliuca's new location. Stefano comes from a family of passionate bakers who...

Flavor, Culture, Tradition-A Saturday with Stefano Pagliuca and his 'Pane a Canestrella'

I met Stefano Pagliuca , owner of Antica Paneteria dei Buoni Sapori   last September at Ciao Vino .  Instantly I fell in love with his outgo...

Greg Osby at BAG-a Definite 'Must Do Again'

Hanging out with friends, listening to great music, and trying different wines was what Fabrizio Erbaggio had in mind when he helped put ...

Greg Osby Quintet- a Fusion of Jazz and Champagne, BAG, March 7th

Sunday night is going to be special.  Bacoli Art Gallery will host the Greg Osby Quintet for an evening of mind- blowing jazz.  Here's...

Ciao Vino and Bacoli Art Gallery present: Jazz and Wine Fusion with Greg Osby ...March 7th

Take saxophonist, composer, producer and educator Greg Osby .   Jazz Musician of the year 2009..... Add in Stefano Pagliuca's pizza and ...

Sweet Carnevale Traditions

On a crowded street in Melito (near Guigliano), Stefano Pagliuca waits for me on the corner. A big man with a warm heart. I first met Stefa...