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Castello Doria, Angri (Sa) |
Dinner. Christmas dinner. In a castle. A medieval castle. Top chefs Antonio Pisaniello, Raffaele Vitale , Giovanni Mariconda, Paolo Barrale, Francesco Russo, Lorenzo Principe, Philly D'Uva, Gionata Rossi Guido Ruggero, Gerardo Garofalo, Alfonso Pepe, and Francesco Fusco presented their taste of Christmas for Gusta Natale - Cena al Castello on the 7th of December in Angri (Sa) to help raise money for Slow Food's Terra Madre Day program for Africa. And here is a little taste...
Details on each dish soon ish...
Italian Version
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