Nautilus Enoristorante has invited us to their monthly Accademia del Gusto . A series of events which includes a full course meal and wine ...
A Tavola in Tramonti-Tenuta San Francesco
Per Eva Every year around March, Gaetano Bove throws a party. He throws a party to show his love for his territory...his Tramonti...his Ca...
A Saturday Perfetto...Made in Caserta
A spectacular view from Le Campestre's terrace The Campania region invited me out for the perfect Saturday. A Saturday ‘made in Caserta’...
In Search of Something…Dolce...
Le Castagnole Every now and then it happens…not often, but every now and then. Festa della Donna and Carnevale sharing the same day. And s...
4th Annual Disfida del Soffritto-The Envelope, Please...
When Slow Food Irpinia Colline dell’Ufita e Taurasi invited me to attend the 4th Annual Disfida Del Soffritto in Ariano Irpino as part of ...
Agrosud 2011-The Buffet is Open !
I took the opportunity last weekend to travel through southern Italy….well, sort of. I visited Mostra D’Oltramare in Fuorigrotta (Na) during...
Diary of a Sommelier Student: The Wine List, Please-SUD Ristorante, Quarto (Na)
There it sat…plain…simple…black… SUD Ristorante stamped on the front cover. The wine list. SUD’s wine list. A complement to chef Marianna V...