Class is back in session! The 2nd level of my three part journey to becoming a sommelier will begin next Tuesday, the 11th of January. S...

Class is back in session! The 2nd level of my three part journey to becoming a sommelier will begin next Tuesday, the 11th of January. S...
It has been awhile since I wrote about my first level sommelier course. Not to worry, I hung in there. After 14 lessons, I took the exam and...
An update on the last month of my primo livello course with Ais . The past month has been busy, but my Sommelier courses continue... and I c...
While preparing for my 4th sommelier class, I was a little overwhelmed with the subject matter. We would be learning about the grape … every...
Monday, March 22nd, I was a little apprehensive about my third lesson to begin. The topic for the evening was wine production. A topic, I ...
“Il vino si fa in vigna’ Wine is made in the vineyards. This is how Ais Napoli President, Tommaso Luongo opened our second Level 1 lesson ...
Ok...its official, a couple of days and I will begin the Sommelier Course, 1st Level with The Association of Italian Sommeliers in Naples,...
About 4 years ago, I stareted dabbling in the wine world. Friends, who I thought at the time were wine geeks , asked me to help organize a b...